Kisumu Polytechnic Food and Beverage

The Kisumu Polytechnic Food and Beverage Course. See Details of Kisumu Polytechnic Food and Beverage Course

The management of Kisumu Polytechnic wishes to invite applicants to apply for Food and Beverage Course offered at the Polytechnic.

The Food and Beverage Course is offered under the Department of Institutional Management among other various courses.

Full-Time Food and Beverage Courses

INSTITUTIONAL MANAGEMENT
5.1 Diploma Courses (9 terms with Attachment)
Code	Course Title	Minimum Requirements	Admission Time	Exam Body
5.1.1	Food and Beverages Management module I only (TIVET)	KCSE Mean Grade of C- (Minus)	January only (regular)	KNEC
5.2 Craft Courses (7 terms with Attachment)
5.2.1	Food and Beverage Production, Sales & Service (TIVET) Module I only.	KCSE mean grade D+ (Plus)	September Intake only	KNEC

Part Time Food and Beverage Courses

Code	Course Title	Minimum Requirements/ Target Group	Duration	Fees	Exam Body
INSTITUTIONAL MANAGEMENT DEPARTMENT
9.6.1	CERTIFICATE IN Hotel and Catering Supervision (ICM)	KCSE Mean Grade D (Plain)	3 terms Jan/May/Sept	Kshs 16,000/- per year Kshs. 15,000/- for Practical	ICM
9.6.2	Certificate in Food & Beverage Preparation (City & Guilds)	KCSE Mean Grade D (Plain)	3 terms Jan/May/Sept	Kshs 25,000/- per year Kshs. 15,000/- for Practical	CITY & GUILDS
9.6.3	Certificate in Food & Beverage Service (City & Guilds)	KCSE Mean Grade D (Plain)	3 terms Jan/May/Sept	Kshs 25,000/- per year Kshs. 15,000/- for Practical	CITY & GUILDS
9.6.4	Diploma in Food Preparation (City & Guilds)	KCSE Mean Grade C- (Minus)	3 terms Jan/May/Sept	Kshs 25,000/- per year Kshs. 15,000/- for Practical	CITY & GUILDS